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kitchenkat
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Site Admin
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| Joined: 07 Mar 2006 |
| Posts: 2817 |
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Posted: Sat Jul 17, 2010 11:56 pm Post subject: Beginners Roast |
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Beginners Roast
1 eye of round roast
1 large sweet onion, sliced
1 can (10 ¾ oz) cream of mushroom soup
1 pkg (1.12 oz) brown gravy mix
1 garlic clove, minced
Preheat oven to 325. Place roast in a lightly greased dutch oven, and top with sliced onion. Stir together soup, ½ cup water, gravy mix and garlic, pour over roast. Bake, tightly covered, at 325 for 3 hours and 30 minutes or until tender. Serves 6-8. |
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