|
kitchenkat
|
Site Admin
|
| Joined: 07 Mar 2006 |
| Posts: 2817 |
|
|
Posted: Sun Jan 03, 2010 10:08 pm Post subject: Holiday Ham Slice With Cinnamon Apple Rings |
|
Holiday Ham Slice With Cinnamon Apple Rings
1 fully cooked ham slice
1/4 tsp hot sauce
cinnamon apple rings
Slash fat along edges of ham to prevent curling. Spread hot sauce over surface of ham, and place in a lightly greased 13 x 9 x 2" baking dish. Bake at 325 for 25 minutes or until meat thermometer registers 140. Transfer to a serving platter, serve with cinnamon apple rings. Serves 6-8.
Cinnamon Apple Rings
24 whole cloves
3 medium cooking apples, unpeeled, cored, and cut into 1/2" rings
2 cups water
1 cup red cinnamon candies
1/2 cup sugar
Stick cloves into apple rings. Combine water and candies in a large skillet, bring to boil, stirring until candies dissolve. Add apple rings, reduce heat, and simmer 5 minutes or just until apple rings are tender, turning several times. Remove apple rings from skillet. Add sugar to skillet, and bring to a boil, boil 3 minutes. Pour syrup over apple rings, turning to glaze both sides. Cool slightly. Serves 8. |
   |
|
|
|
|
|